Recipe.

Here's another yummy recipe, in case you're looking for a new one!

Sour Cream Pork Chops

4-6 boneless pork chops

1 c beef bouillon

2t mustard

2T parsley

1t paprika

salt/pepper to taste

8 oz can mushrooms, drained

1/2 onion

8 oz sour cream

Brown chops in large skillet. Mix in all ingredients, except sour cream. Pour over chops and let simmer for 1 1/2 hours, covered. Remove chops, and set aside. Mix sour cream with juice in pan. Add pork chops and simmer for 10 more minutes.

Serve over rice.

This is the pan after we ate.... as you can see we really enjoyed it ;)

Enjoy!