Friday, March 11, 2011

Lime Chicken Tacos.

An amazing recipe sent to me by Grace, thanks lady!

We love love LOVED this recipe... and the best part {in my opinion}, is how incredibly easy it is! Throwing some frozen chicken breasts in a crock pot is the hardest part, haha!

Lime Chicken Tacos
Place 1 1/2 lbs of frozen chicken breasts in crock pot.
Combine:
3 tbsp lime juice
1 tbsp taco seasoning
Pour over chicken. Cover and cook for 5-6 hours on low, or until chicken is tender. {I did about 4.5 hours and it was fantastic!}

Shred meat.

Then add:
1 cup frozen corn
1 cup black beans
1 cup chunky salsa

Cook an additional 30 minutes.

Serve on tortillas. {I used the small ones, yummmm!}

Enjoy :)


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